Tuesday, July 9, 2013

A Cozy Recipe ~ Delicious Deviled Eggs

We're planning an upcoming cookout for some of the other families in the neighborhood.  With summertime upon us, it seems like cookouts are a regular weekend thing.  Is it the same way with everyone else?  One of my favorite staples for cookouts, potlucks, family gatherings, and most holidays is .... the deviled egg!  Who doesn't love a great deviled egg?

These are super simple and super delicious!  Four ingredients, four steps.  Done.

Delicious Deviled Eggs
makes 24 servings

12 eggs (hard-boiled)
1/4 c. Miracle Whip
1/4 c. dijon mustard
1/4 t. paprika

1. Peel the eggs and cut in half.
2. Mix the yolks with the Miracle Whip and dijon mustard.  
3. Fill each egg half with the mixture.
4. Sprinkle each egg with paprika.

Serve immediately or cover and refrigerate until ready to serve.

Easy, right?  Happy eating!

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